Gulaman, Mango and Avocado Sa Malamig

Gulaman, Mango and Avocado drink

It was 104 degrees last Sunday but it did not hinder me and my Filipino friends to go out to the park for a picnic. I grilled bangus and I made gulaman, mango and avocado drink, or we call it in the Philippines "Gulaman sa Malamig". I did not put "sago" because I did not have it. I only utilized the fruits that were available. That morning, hubby bought mangoes and avocados so I thought to make a refreshing drink out of them with gulaman bars in my pantry that's been there for months.

As soon as I arrived at the park, everyone had a drink right away to quench their thirst. We had lots of food and we had a great time :)

Sharing the recipe of Gulaman, Mango and Avocado Drink:

Ingredients:

3 cups diced cooked gulaman - follow the label's instruction when making them

1 can condensed milk

1 can evaporated milk

1 big mango- diced

1 big avocado- diced

2 cups of water

 ice cubes

 Procedures:

Combine all ingredients gently in a pitcher except ice cubes

When they are combined thoroughly, put ice cubes

Stir 

Pour in tall glasses

Serve 

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Read More at filipinostylerecipe.com/2013/06/fruit-salad-drink/ © Filipino Style Recipe

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Read More at filipinostylerecipe.com/2013/06/fruit-salad-drink/ © Filipino Style Recipe

You may want to put sugar if you want it sweet. I did not put sugar in mine because I believed it would just add up the thirst after drinking. I wanted a refreshing drink only, you know :)

Thanks for dropping by :)